On this occasion of making, this is a salad of leftovers. Oh happy day.
Mighty fine leftovers we say.
5 mins | serves 2 | like, well easy
If you quickle the chilli in 200ml white wine vinegar and 200g sugar for about 30mins it takes away some of the kick leaving the flavour – so that’s up to you! Otherwise, words not needed.
As seen/eaten at Cafe Route, E8.