On this occasion of making, this is a salad of leftovers. Oh happy day.

Mighty fine leftovers we say.

5 mins | serves 2 | like, well easy

Ingredients 

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If you quickle the chilli in 200ml white wine vinegar and 200g sugar for about 30mins it takes away some of the kick leaving the flavour – so that’s up to you! Otherwise, words not needed.

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As seen/eaten at Cafe Route, E8.

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