We’re back with a bit more veggie power for ya….
You remember the last one, right? Back in April? We featured five dishes giving vegetables centre stage.
Reckon it’s time we checked in again, what with our mish here at CBP to eat less meat and shout our big mouth off about it.
We’re on a root vegetable tip this time round and these beauties, each of them capable of ‘holding the plate’, will be coming atcha over the next few days….
Garlic and Herb Celeriac Fries – veegs
Red Onions with Pomegranate and Sumac – veegs
Ginger Glazed Carrots
Parsnip Purée
Cacio e Pepe Potatoes
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