Indian-Spiced Paneer & Potato Tray Bake

Feed a veggie army this will, with so much ease. A midweek dinner winner!  Continue reading “Indian-Spiced Paneer & Potato Tray Bake”

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Porridge Bread

We’re making Jenny Chandler’s Porridge Bread and oh my days it’s a revelation!

Big fans of Jenny ‘The Bean Queen’ Chandler round these parts.

If, like us, you’ve been wanting to start making your own bread at home for a while but can’t ever seem to get off the starting block, then this simple and delicious soda bread recipe is for you!

You have nothing to lose by trying this, please do.  Continue reading “Porridge Bread”

Gnudi with Sage Butter

2 DAY AHEAD ALERT

OM Bloody G, these mo fo’s are good.

Delicate, fluffy, delicious little morsels, you have to give these a go.

Gnudi is the Tuscan word for naked, the idea being that these dreamy balls of ricotta are ‘nude ravioli’ – just the tasty filling without the pasta shell.

So, yeh, it’s a 2 day process. And yeh, you do have to do all the steps or it won’t work. Soz. Each stage is really quick and easy however, bar the 2 lots of overnighting that is.

Absolutely perfect for entertaining, or just stuffing your face. Continue reading “Gnudi with Sage Butter”

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