Something a bit different for your cold meats extravaganza.
This is really special. Believe. Continue reading “Parsnip & Date Slaw”
Parsnip & Date Slaw
Saudi Champagne
A little something to accompany the saffron roast tomatoes and Persian chilau of yesterday’s post.
Saudi champagne is a really delicious non-alcoholic drink that’s so refreshing it actually makes your mouth water.
A perfect drink to serve for guests who are driving, even non-drivers will want at least one when they see it, remember that. Continue reading “Saudi Champagne”
Red Cabbage Steaks with Hazelnut Dressing
Whoa mama this is good eating right here.
The latest in the line of calling things steak, please delight with us in the wonder that is the red cabbage steak.
Our favourite vegan steak to date. Continue reading “Red Cabbage Steaks with Hazelnut Dressing”
Green Goddess & Red Devil Dips with h/m Grissini
1HR PROVING ALERT
Oh yeah peeps, ohhh yeeeah.
Love the evenings at this time of year, as summer’s last dalliances beckon autumn nearer.
It is our view that this is precisely the kinda food you want with you for those warm, balmy, yet slightly restless evenings.
Our respect for the fresh and zingy Green Goddess dressing at Big Potatoes is well documented. Here it is again, a little bit thicker for vegetable dunking and teamed up with a deep and fiery Red Devil dip. And served with homemade grissini no less.
This was our first (intensely satisfy) go at making grissini, the moreish, knobbly, quintessentially Italian breadsticks, and if you haven’t yet we highly recommend you do. Continue reading “Green Goddess & Red Devil Dips with h/m Grissini”
Noodle Salad
I say noodle, it’s vermicelli. But who’s counting. Evening all!
It tastes reet good, and that’s all that matters really, that and its vegan credentials. Yup. Continue reading “Noodle Salad”
Watermelon, Avo and Quinoa Salad
There’s a whole lot of goodness going on here folks… Continue reading “Watermelon, Avo and Quinoa Salad”
Pea, Mint and Spring Onion Soup w/ Parmesan Crisps
Love makin’ soup, who doesn’t?
Here’s one thats full-on summer soup for summer, and really quick and easy to make, as most summer soups are. Continue reading “Pea, Mint and Spring Onion Soup w/ Parmesan Crisps”
Eat Kind Summer Holidays
With school holidays just round the corner we imagine you parents among us are frantically sourcing fresh ideas about now that are gunna keep the little terrors occupied.
These fun and healthy recipes may help. They may not, but you’ll enjoy them. We can all enjoy them! Continue reading “Eat Kind Summer Holidays”
Nectarine, White Cheese & Mint Salad
On this occasion of making, this is a salad of leftovers. Oh happy day.
Mighty fine leftovers we say. Continue reading “Nectarine, White Cheese & Mint Salad”
Fruit Salad with Rosewater & Mint
Basically this is just a collection of all four of my all time favourite summer fruits, plus an apple.
And d’ya know what? It’s the apple that makes it. Apple and mint are best friends as we know, here it’s cut up real small and so gets pretty pally with the rose water too and just brings everything together as one. The fruits are left to steep in rosewater which amplifies their sweetness.
Continue reading “Fruit Salad with Rosewater & Mint”
